The nurse is working with clients who have esophageal disorders. ...

[jc611]

The nurse is working with clients who have esophageal disorders. The nurse should assess the clients for which manifestations? (Select all that apply.)
 
  a. Aphasia
  b. Dysphagia
  c. Eructation
  d. Halitosis
  e. Weight gain

Question 2

A client has been discharged to an inpatient rehabilitation center after an esophagogastrectomy . What menu selections by the client at the rehabilitation center indicate a good understanding of dietary instructions? (Select all that apply.)
 
  a. Boost supplement
  b. Greek yogurt
  c. Scrambled eggs
  d. Whole milk shake
  e. Whole wheat toast

[ms_sulzle]

Answer to Question 1

ANS: B, C, D
Common signs of esophageal disorders include dysphagia, eructation, halitosis, and weight loss. Aphasia is difficulty with speech, commonly seen after stroke.

Answer to Question 2

ANS: A, B, C, D
Malnutrition is a serious problem after this procedure. The client needs high-protein, high-calorie foods that are easy to chew and swallow. The Boost supplement, Greek yogurt, scrambled eggs, and whole milk shake are all good choices. The whole wheat bread, while heart healthy, is not a good choice as it is dry and not easy to chew and swallow.