This topic contains a solution. Click here to go to the answer

Author Question: A nurse is educating the parents of a 3-month-old infant as to what symptoms should prompt them to ... (Read 74 times)

charchew

  • Hero Member
  • *****
  • Posts: 579
A nurse is educating the parents of a 3-month-old infant as to what symptoms should prompt them to contact their health care provider.
 
  Which of the following clinical presentations should the nurse suggest be called to the attention of the health care provider? Select all that apply. a. temperature of 37.9 degrees C (100.2 degrees F)
  b. inconsolable crying
  c. increased activity and alertness
  d. vomiting

Question 2

Parents ask the nurse why their adolescent daughter and several of her friends tend to be anemic. Which of the following is the nurse's best response?
 
  a. There is decreased production of red blood cells (RBCs) during adolescence as the body focuses on growth in other areas.
  b. Some adolescent girls are anemic because of pregnancy and others because the body is preparing for pregnancy.
  c. This is a time when girls have a very heavy menstrual flow, which reduces the amount of hemoglobin.
  d. While there are several causes of anemia, teenage girls tend to make poor dietary choices at a time when they are growing.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

duy1981999

  • Sr. Member
  • ****
  • Posts: 341
Answer to Question 1

A, D

Feedback
Correct For the 3-month-old infant, it would be necessary to contact the health care provider if the infant presents with inconsolable crying
For the 3-month-old infant, it would be necessary to contact the health care provider if the infant presents with vomiting.
Incorrect A temperature of 37.9 degrees C (100.2 degrees F) or greater should be called in to the health care provider for a 3-6 month old infant.
The parents should be most concerned with decreased activity and level of alertness, rather than increased activity and alertness.

Answer to Question 2

D

Feedback
A Incorrect. Answering a parent's question about why their adolescent daughter tends to be anemic, the nurse's best response is not that there is a decreased production of red blood cells.
B Incorrect. Answering a parent's question about why their adolescent daughter tends to be anemic, the nurse's best response is not that it has anything to do with pregnancy.
C Incorrect. Answering a parent's question about why their adolescent daughter tends to be anemic, the nurse's best response is not that it is in relation to menstruation.
D Correct. Prevalence of iron deficiency anemia in adolescence is a period of rapid growth and is often associated with poor food choices.




charchew

  • Member
  • Posts: 579
Reply 2 on: Jun 27, 2018
Thanks for the timely response, appreciate it


kusterl

  • Member
  • Posts: 315
Reply 3 on: Yesterday
Gracias!

 

Did you know?

In ancient Rome, many of the richer people in the population had lead-induced gout. The reason for this is unclear. Lead poisoning has also been linked to madness.

Did you know?

Asthma-like symptoms were first recorded about 3,500 years ago in Egypt. The first manuscript specifically written about asthma was in the year 1190, describing a condition characterized by sudden breathlessness. The treatments listed in this manuscript include chicken soup, herbs, and sexual abstinence.

Did you know?

In 2012, nearly 24 milliion Americans, aged 12 and older, had abused an illicit drug, according to the National Institute on Drug Abuse (NIDA).

Did you know?

Cutaneous mucormycosis is a rare fungal infection that has been fatal in at least 29% of cases, and in as many as 83% of cases, depending on the patient's health prior to infection. It has occurred often after natural disasters such as tornados, and early treatment is essential.

Did you know?

The most dangerous mercury compound, dimethyl mercury, is so toxic that even a few microliters spilled on the skin can cause death. Mercury has been shown to accumulate in higher amounts in the following types of fish than other types: swordfish, shark, mackerel, tilefish, crab, and tuna.

For a complete list of videos, visit our video library