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According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
More than 34,000 trademarked medication names and more than 10,000 generic medication names are in use in the United States.
Multiple experimental evidences have confirmed that at the molecular level, cancer is caused by lesions in cellular DNA.
The human body produces and destroys 15 million blood cells every second.
More than nineteen million Americans carry the factor V gene that causes blood clots, pulmonary embolism, and heart disease.