This topic contains a solution. Click here to go to the answer

Author Question: Which of the following is referred to as the bottom-up aspect of the budgeting process? A) ... (Read 112 times)

bobbysung

  • Hero Member
  • *****
  • Posts: 519
Which of the following is referred to as the bottom-up aspect of the budgeting process?
 
  A) lower-level managers setting their individual targets that aggregate to be the company-wide target
  B) senior managers consulting middle- and lower-level managers to investigate any deviations from the budget
  C) lower-level managers implementing the budgets with senior managers monitoring progress and investigating deviations
  D) lower-level managers providing inputs to the budgeting process based on their specialized knowledge

Question 2

On which financial statement will Income Summary be shown?
 a. statement of owner's equity
  b. balance sheet
  c. income statement
  d. no financial statement



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

pratush dev

  • Sr. Member
  • ****
  • Posts: 321
Answer to Question 1

Answer: D

Answer to Question 2

d




bobbysung

  • Member
  • Posts: 519
Reply 2 on: Jul 5, 2018
Gracias!


DylanD1323

  • Member
  • Posts: 314
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

Did you know?

The average office desk has 400 times more bacteria on it than a toilet.

Did you know?

According to animal studies, the typical American diet is damaging to the liver and may result in allergies, low energy, digestive problems, and a lack of ability to detoxify harmful substances.

Did you know?

Bisphosphonates were first developed in the nineteenth century. They were first investigated for use in disorders of bone metabolism in the 1960s. They are now used clinically for the treatment of osteoporosis, Paget's disease, bone metastasis, multiple myeloma, and other conditions that feature bone fragility.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

Did you know?

About 3% of all pregnant women will give birth to twins, which is an increase in rate of nearly 60% since the early 1980s.

For a complete list of videos, visit our video library