This topic contains a solution. Click here to go to the answer

Author Question: To counterbalance the tendency to hold on to first impressions or hunches about the data, a ... (Read 40 times)

Sportsfan2111

  • Hero Member
  • *****
  • Posts: 585
To counterbalance the tendency to hold on to first impressions or hunches about the data, a qualitative researcher uses
 
  a. negative case and discrepant data analysis.
  b. constant comparison and correlational data analysis.
  c. negative case and cross case analysis.
  d. constant comparison and member checks.

Question 2

Advocates of mastery learning believe that this approach
 
  a. can help foster all students' perseverance if rewards, length of learning units, and teaching methods are appropriate.
  b. should be restricted to those students who have sufficient aptitude for the subject matter.
  c. can compensate for a student's lack of prerequisite knowledge and skills.
  d. is appropriate for vaguely defined learning objectives.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Missbam101

  • Sr. Member
  • ****
  • Posts: 341
Answer to Question 1

A

Answer to Question 2

a





 

Did you know?

Drying your hands with a paper towel will reduce the bacterial count on your hands by 45–60%.

Did you know?

When blood is deoxygenated and flowing back to the heart through the veins, it is dark reddish-blue in color. Blood in the arteries that is oxygenated and flowing out to the body is bright red. Whereas arterial blood comes out in spurts, venous blood flows.

Did you know?

A strange skin disease referred to as Morgellons has occurred in the southern United States and in California. Symptoms include slowly healing sores, joint pain, persistent fatigue, and a sensation of things crawling through the skin. Another symptom is strange-looking, threadlike extrusions coming out of the skin.

Did you know?

GI conditions that will keep you out of the U.S. armed services include ulcers, varices, fistulas, esophagitis, gastritis, congenital abnormalities, inflammatory bowel disease, enteritis, colitis, proctitis, duodenal diverticula, malabsorption syndromes, hepatitis, cirrhosis, cysts, abscesses, pancreatitis, polyps, certain hemorrhoids, splenomegaly, hernias, recent abdominal surgery, GI bypass or stomach stapling, and artificial GI openings.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library