This topic contains a solution. Click here to go to the answer

Author Question: Which method is used to assign weights to various features of a system? A) information systems ... (Read 31 times)

soccerdreamer_17

  • Hero Member
  • *****
  • Posts: 552
Which method is used to assign weights to various features of a system?
 
  A) information systems plan
  B) scoring model
  C) portfolio analysis
  D) TCO
  E) real options model

Question 2

Which of the following administrative security controls is most likely to be adopted by a company which handles high-level sensitive information?
 
  A) prohibiting downloading data to USB drives
  B) restricting employee access to official mails
  C) prohibiting public access to the company's website
  D) prohibiting entry of employees into shared workspaces



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

aruss1303

  • Sr. Member
  • ****
  • Posts: 314
Answer to Question 1

B

Answer to Question 2

A




soccerdreamer_17

  • Member
  • Posts: 552
Reply 2 on: Jul 7, 2018
Great answer, keep it coming :)


daiying98

  • Member
  • Posts: 354
Reply 3 on: Yesterday
:D TYSM

 

Did you know?

The U.S. Pharmacopeia Medication Errors Reporting Program states that approximately 50% of all medication errors involve insulin.

Did you know?

No drugs are available to relieve parathyroid disease. Parathyroid disease is caused by a parathyroid tumor, and it needs to be removed by surgery.

Did you know?

Atropine, along with scopolamine and hyoscyamine, is found in the Datura stramonium plant, which gives hallucinogenic effects and is also known as locoweed.

Did you know?

Most strokes are caused when blood clots move to a blood vessel in the brain and block blood flow to that area. Thrombolytic therapy can be used to dissolve the clot quickly. If given within 3 hours of the first stroke symptoms, this therapy can help limit stroke damage and disability.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library