This topic contains a solution. Click here to go to the answer

Author Question: Why do anthropologists maintain that the transition to agriculture was the first epidemiological ... (Read 54 times)

B

  • Hero Member
  • *****
  • Posts: 570
Why do anthropologists maintain that the transition to agriculture was the first epidemiological transition in human history?
 
  a. People started eating food that spoiled easily, thus leading to disease.
  b. Agriculture allowed people to live in densely populated cities where diseases spread rapidly.
  c. Agricultural products were widely traded, thus spreading diseases.
  d. People began interacting more with animals, which spread diseases to humans.

Question 2

_________ is an example of a disease that is best understood with a biocultural approach.
 
  a. Pneumonia
  b. Bird flu
  c. Brain cancer
  d. Anorexia



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

JCABRERA33

  • Sr. Member
  • ****
  • Posts: 344
Answer to Question 1

Correct Answer: b

Answer to Question 2

Correct Answer: d




B

  • Member
  • Posts: 570
Reply 2 on: Jul 10, 2018
Excellent


bblaney

  • Member
  • Posts: 323
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

Did you know?

When intravenous medications are involved in adverse drug events, their harmful effects may occur more rapidly, and be more severe than errors with oral medications. This is due to the direct administration into the bloodstream.

Did you know?

As of mid-2016, 18.2 million people were receiving advanced retroviral therapy (ART) worldwide. This represents between 43–50% of the 34–39.8 million people living with HIV.

Did you know?

Bisphosphonates were first developed in the nineteenth century. They were first investigated for use in disorders of bone metabolism in the 1960s. They are now used clinically for the treatment of osteoporosis, Paget's disease, bone metastasis, multiple myeloma, and other conditions that feature bone fragility.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

Did you know?

The most destructive flu epidemic of all times in recorded history occurred in 1918, with approximately 20 million deaths worldwide.

For a complete list of videos, visit our video library