This topic contains a solution. Click here to go to the answer

Author Question: The domestication of plants may be a result of all of the following EXCEPT: a. population ... (Read 132 times)

azncindy619

  • Hero Member
  • *****
  • Posts: 562
The domestication of plants may be a result of all of the following EXCEPT:
 
  a. population pressure and territoriality.
  b. sufficient technology and knowledge related to plant manipulation.
  c. adequate knowledge of the environment.
  d. settlement and subsistence patterns, and related human decision-making.
  e. people's inability to adapt to changes in the environment.

Question 2

What is a locavore?
 
  a. A person who hunts and gathers
  b. A type of animal that lives in arid environments
  c. A person who eats primarily locally-grown foods
  d. A person who eats only organic foods
  e. A diet that is based on both vegetables and meat



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

alexisweber49

  • Sr. Member
  • ****
  • Posts: 311
Answer to Question 1

e

Answer to Question 2

c




azncindy619

  • Member
  • Posts: 562
Reply 2 on: Jul 10, 2018
YES! Correct, THANKS for helping me on my review


epscape

  • Member
  • Posts: 335
Reply 3 on: Yesterday
:D TYSM

 

Did you know?

Medication errors are more common among seriously ill patients than with those with minor conditions.

Did you know?

Bacteria have flourished on the earth for over three billion years. They were the first life forms on the planet.

Did you know?

No drugs are available to relieve parathyroid disease. Parathyroid disease is caused by a parathyroid tumor, and it needs to be removed by surgery.

Did you know?

Nearly all drugs pass into human breast milk. How often a drug is taken influences the amount of drug that will pass into the milk. Medications taken 30 to 60 minutes before breastfeeding are likely to be at peak blood levels when the baby is nursing.

Did you know?

People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.

For a complete list of videos, visit our video library