Author Question: The concepts of autonomy and competence most closely relates to which of the following? a. The ... (Read 105 times)

sdfghj

  • Hero Member
  • *****
  • Posts: 552
The concepts of autonomy and competence most closely relates to which of the following?
 
  a. The need for self-determination
  b. The need to preserve self-worth
  c. The need to avoid failure
  d. The need to derive pleasure from novel or unique events

Question 2

Which of the following is the best description of competence?
 
  a. The need to act on and control one's environment
  b. The ability to function effectively in the environment
  c. The ability to reach one's full potential and be all one can be
  d. Independence and an individual's ability to alter the environment when necessary



ebenov

  • Sr. Member
  • ****
  • Posts: 331
Answer to Question 1

a

Answer to Question 2

b



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

It is important to read food labels and choose foods with low cholesterol and saturated trans fat. You should limit saturated fat to no higher than 6% of daily calories.

Did you know?

Hip fractures are the most serious consequences of osteoporosis. The incidence of hip fractures increases with each decade among patients in their 60s to patients in their 90s for both women and men of all populations. Men and women older than 80 years of age show the highest incidence of hip fractures.

Did you know?

Most childhood vaccines are 90–99% effective in preventing disease. Side effects are rarely serious.

Did you know?

When Gabriel Fahrenheit invented the first mercury thermometer, he called "zero degrees" the lowest temperature he was able to attain with a mixture of ice and salt. For the upper point of his scale, he used 96°, which he measured as normal human body temperature (we know it to be 98.6° today because of more accurate thermometers).

Did you know?

People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.

For a complete list of videos, visit our video library