This topic contains a solution. Click here to go to the answer

Author Question: Which of the following is/are characteristics of most noninvasive ventilators? 1. Electrically ... (Read 28 times)

theo

  • Hero Member
  • *****
  • Posts: 698
Which of the following is/are characteristics of most noninvasive ventilators? 1. Electrically powered 2. Blower driven 3. Microprocessor controlled 4. Double-circuit design
 
  a. 1 only
  b. 1, 2, and 3 only
  c. 1, 2, 3, and 4
  d. 1 and 4 only

Question 2

Which of the following ventilators is generally only used for chronic noninvasive ventilation (NIV)?
 
  a. Critical care
  b. Portable
  c. Noninvasive
  d. Negative pressure



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Tabitha_2016

  • Sr. Member
  • ****
  • Posts: 344
Answer to Question 1

ANS: B
Most noninvasive ventilators are electrically powered, blower driven, and microprocessor con-trolled (Figure 49-12).

Answer to Question 2

ANS: B
However, portable volume ventilators are generally used only for chronic NIV.




theo

  • Member
  • Posts: 698
Reply 2 on: Jul 16, 2018
Great answer, keep it coming :)


daiying98

  • Member
  • Posts: 354
Reply 3 on: Yesterday
:D TYSM

 

Did you know?

The term pharmacology is derived from the Greek words pharmakon("claim, medicine, poison, or remedy") and logos ("study").

Did you know?

About 3.2 billion people, nearly half the world population, are at risk for malaria. In 2015, there are about 214 million malaria cases and an estimated 438,000 malaria deaths.

Did you know?

Adults are resistant to the bacterium that causes Botulism. These bacteria thrive in honey – therefore, honey should never be given to infants since their immune systems are not yet resistant.

Did you know?

If you could remove all of your skin, it would weigh up to 5 pounds.

Did you know?

Allergies play a major part in the health of children. The most prevalent childhood allergies are milk, egg, soy, wheat, peanuts, tree nuts, and seafood.

For a complete list of videos, visit our video library