This topic contains a solution. Click here to go to the answer

Author Question: Reasoning with probabilities is a. easier than reasoning with frequencies because it puts all the ... (Read 58 times)

haleyc112

  • Hero Member
  • *****
  • Posts: 600
Reasoning with probabilities is
 
  a. easier than reasoning with frequencies because it puts all the critical quantities on the same scale of measurement.
  b. more difficult than reasoning with frequencies because probabilities make the computations more complex.
  c. easier than reasoning with frequencies because it focuses on critical quantities and removes distractions.
  d. more difficult than reasoning with frequencies because frequencies make the computations unnecessary.

Question 2

Cultural differences among nations primarily show differences in
 
  a. perceptions of risk.
  b. attitudes toward risk.
  c. Both perceptions of risk and attitudes toward risk
  d. Neither perceptions of risk nor attitudes toward risk



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

kmb352

  • Sr. Member
  • ****
  • Posts: 319
Answer to Question 1

B

Answer to Question 2

A




haleyc112

  • Member
  • Posts: 600
Reply 2 on: Jun 20, 2018
:D TYSM


hramirez205

  • Member
  • Posts: 345
Reply 3 on: Yesterday
Gracias!

 

Did you know?

In 1864, the first barbiturate (barbituric acid) was synthesized.

Did you know?

Addicts to opiates often avoid treatment because they are afraid of withdrawal. Though unpleasant, with proper management, withdrawal is rarely fatal and passes relatively quickly.

Did you know?

IgA antibodies protect body surfaces exposed to outside foreign substances. IgG antibodies are found in all body fluids. IgM antibodies are the first type of antibody made in response to an infection. IgE antibody levels are often high in people with allergies. IgD antibodies are found in tissues lining the abdomen and chest.

Did you know?

Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

For a complete list of videos, visit our video library