This topic contains a solution. Click here to go to the answer

Author Question: Which of the following describes the consequence of noncondensable gasses collecting in the ... (Read 22 times)

c0205847

  • Hero Member
  • *****
  • Posts: 531
Which of the following describes the consequence of noncondensable gasses collecting in the condenser and the resulting increases in refrigerant temperature and pressure?
 
  A) A reduction of system capacity and an increase in energy usage
  B) The corrosion of metals throughout the system
  C) A freeze-up at the expansion valve or metering device
  D) An increase in the efficiency of the refrigeration system

Question 2

Inductive reactance increases as the _____.
 
  a. frequency increases
  b. frequency decreases
  c. impedance increases
  d. impedance decreases



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Benayers

  • Sr. Member
  • ****
  • Posts: 328
Answer to Question 1

A

Answer to Question 2

a




c0205847

  • Member
  • Posts: 531
Reply 2 on: Jul 26, 2018
YES! Correct, THANKS for helping me on my review


frankwu0507

  • Member
  • Posts: 322
Reply 3 on: Yesterday
:D TYSM

 

Did you know?

The U.S. Preventive Services Task Force recommends that all women age 65 years of age or older should be screened with bone densitometry.

Did you know?

Serum cholesterol testing in adults is recommended every 1 to 5 years. People with diabetes and a family history of high cholesterol should be tested even more frequently.

Did you know?

Signs and symptoms of a drug overdose include losing consciousness, fever or sweating, breathing problems, abnormal pulse, and changes in skin color.

Did you know?

More than 20 million Americans cite use of marijuana within the past 30 days, according to the National Survey on Drug Use and Health (NSDUH). More than 8 million admit to using it almost every day.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

For a complete list of videos, visit our video library