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According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
Medication errors are more common among seriously ill patients than with those with minor conditions.
Bacteria have flourished on the earth for over three billion years. They were the first life forms on the planet.
The most common childhood diseases include croup, chickenpox, ear infections, flu, pneumonia, ringworm, respiratory syncytial virus, scabies, head lice, and asthma.
The U.S. Preventive Services Task Force recommends that all women age 65 years of age or older should be screened with bone densitometry.