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Author Question: Which European country shares a lot of its culinary heritage with its Middle Eastern neighbors with ... (Read 42 times)

mcmcdaniel

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on: Aug 10, 2018
Which European country shares a lot of its culinary heritage with its Middle Eastern neighbors with similar food ingredients and products?
 
  A) Italy
 
  B) Greece
 
  C) Switzerland
 
  D) Austria

Question 2

What is the difference between training and education?
 
  What will be an ideal response?


upturnedfurball

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Reply #1 on: Aug 10, 2018
Answer to Question 1

B

Answer to Question 2

Training is a learning process that involves the acquisition of skills, concepts, rules, and attitudes
so as to increase the performance of each team member. Training is not just the gap between the
current and desired performance of individual kitchen team members. It is also about helping
people learn and develop. Education is general and concerned with overall knowledge and
personal intellectual development. Training is focused on the specific skills and knowledge
required to perform a particular task or job.


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