Author Question: On average, at what percent does labor contribute to overall cost? a. 25 to 32 b. 50 c. 35 to ... (Read 13 times)

kodithompson

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On average, at what percent does labor contribute to overall cost?
 
  a. 25 to 32
  b. 50
  c. 35 to 40
  d. 75
  e. Depends on the skill level of the staff

Question 2

Which system is a restaurant reservation system
 
  a. Blueskies
  b. Catercreate
  c. Caterease
  d. Cater Consult
  e. One Restaurant



memslove

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Answer to Question 1

C

Answer to Question 2

A



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