Author Question: A solution is prepared by dissolving 23.7 g of CaCl2 in 375 g of water. The density of the resulting ... (Read 140 times)

Brittanyd9008

  • Hero Member
  • *****
  • Posts: 500
A solution is prepared by dissolving 23.7 g of CaCl2 in 375 g of water. The density of the resulting solution is 1.05 g/mL. The concentration of CaCl2 in this solution is ________ molar.
 
  A) 0.564
  B) 0.571
  C) 0.569
  D) 0.537
  E) 0.214

Question 2

Which one of the following species is a potential polydentate ligand (chelating agent)?
 
  A) NH3
  B) Cl-
  C) CN-
  D) H2O
  E) C2O42-


kardosa007

  • Sr. Member
  • ****
  • Posts: 300
Answer to Question 1

A

Answer to Question 2

E



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Human neurons are so small that they require a microscope in order to be seen. However, some neurons can be up to 3 feet long, such as those that extend from the spinal cord to the toes.

Did you know?

Most women experience menopause in their 50s. However, in 1994, an Italian woman gave birth to a baby boy when she was 61 years old.

Did you know?

Parkinson's disease is both chronic and progressive. This means that it persists over a long period of time and that its symptoms grow worse over time.

Did you know?

Inotropic therapy does not have a role in the treatment of most heart failure patients. These drugs can make patients feel and function better but usually do not lengthen the predicted length of their lives.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library