This topic contains a solution. Click here to go to the answer

Author Question: The tympanic membrane connects to three tiny bones that transmit the vibrations to the ____. a. ... (Read 124 times)

mcmcdaniel

  • Hero Member
  • *****
  • Posts: 550
The tympanic membrane connects to three tiny bones that transmit the vibrations to the ____.
 
  a. cochlea
 b. pinna
 c. oval window
  d. hair cells

Question 2

Research on the relationship between language and music has found that ____.
 
  a. people whose native language is rhythmic tend to prefer music with irregular rhythms
  b. trained musicians tend to be better than average at learning a second language
 c. we use language areas of the brain when we perform music, but not when we compose it
  d. Wernicke's area is strongly activated when orchestral musicians sight read music



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

l.stuut

  • Sr. Member
  • ****
  • Posts: 345
Answer to Question 1

c

Answer to Question 2

b




mcmcdaniel

  • Member
  • Posts: 550
Reply 2 on: Jun 22, 2018
Great answer, keep it coming :)


covalentbond

  • Member
  • Posts: 336
Reply 3 on: Yesterday
Gracias!

 

Did you know?

Human stomach acid is strong enough to dissolve small pieces of metal such as razor blades or staples.

Did you know?

In women, pharmacodynamic differences include increased sensitivity to (and increased effectiveness of) beta-blockers, opioids, selective serotonin reuptake inhibitors, and typical antipsychotics.

Did you know?

The strongest synthetic topical retinoid drug available, tazarotene, is used to treat sun-damaged skin, acne, and psoriasis.

Did you know?

Most women experience menopause in their 50s. However, in 1994, an Italian woman gave birth to a baby boy when she was 61 years old.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library