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Symptoms of kidney problems include a loss of appetite, back pain (which may be sudden and intense), chills, abdominal pain, fluid retention, nausea, the urge to urinate, vomiting, and fever.
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It is difficult to obtain enough calcium without consuming milk or other dairy foods.
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More than 30% of American adults, and about 12% of children utilize health care approaches that were developed outside of conventional medicine.
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It is important to read food labels and choose foods with low cholesterol and saturated trans fat. You should limit saturated fat to no higher than 6% of daily calories.
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The FDA recognizes 118 routes of administration.