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When taking monoamine oxidase inhibitors, people should avoid a variety of foods, which include alcoholic beverages, bean curd, broad (fava) bean pods, cheese, fish, ginseng, protein extracts, meat, sauerkraut, shrimp paste, soups, and yeast.
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Certain rare plants containing cyanide include apricot pits and a type of potato called cassava. Fortunately, only chronic or massive ingestion of any of these plants can lead to serious poisoning.
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The first oral chemotherapy drug for colon cancer was approved by FDA in 2001.
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Medication errors are three times higher among children and infants than with adults.
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The people with the highest levels of LDL are Mexican American males and non-Hispanic black females.