This topic contains a solution. Click here to go to the answer

Author Question: Seafood, legumes, and nuts are primary sources of: a. sodium. b. magnesium. c. potassium. d. ... (Read 126 times)

JGIBBSON

  • Hero Member
  • *****
  • Posts: 538
Seafood, legumes, and nuts are primary sources of:
 a. sodium.
  b. magnesium.
  c. potassium.
  d. chloride.

Question 2

Heavy drinking can increase the synthesis of _____.
 a. pyruvate
  b. acetyl-CoA
  c. oxaloacetate
  d. lactate



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

l.stuut

  • Sr. Member
  • ****
  • Posts: 345
Answer to Question 1

b

Answer to Question 2

d




JGIBBSON

  • Member
  • Posts: 538
Reply 2 on: Aug 20, 2018
Gracias!


hollysheppard095

  • Member
  • Posts: 339
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

Did you know?

When blood is exposed to air, it clots. Heparin allows the blood to come in direct contact with air without clotting.

Did you know?

The strongest synthetic topical retinoid drug available, tazarotene, is used to treat sun-damaged skin, acne, and psoriasis.

Did you know?

Nearly all drugs pass into human breast milk. How often a drug is taken influences the amount of drug that will pass into the milk. Medications taken 30 to 60 minutes before breastfeeding are likely to be at peak blood levels when the baby is nursing.

Did you know?

Essential fatty acids have been shown to be effective against ulcers, asthma, dental cavities, and skin disorders such as acne.

Did you know?

Blood is approximately twice as thick as water because of the cells and other components found in it.

For a complete list of videos, visit our video library