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Author Question: In the hospitality industry the concept of perishability means (Read 111 times)

Marty

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In the hospitality industry the concept of perishability means
◦ it cannot be measured
◦ it is intangible
◦ spoiled food that must be discarded
◦ an unsold airline seat, hotel room or empty restaurant table


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Marked as best answer by Marty on Mar 10, 2019

Mholman93

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Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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Marty

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Reply 2 on: Mar 10, 2019
YES! Correct, THANKS for helping me on my review


ultraflyy23

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Reply 3 on: Yesterday
Wow, this really help

 

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