Question List for "The Science of Nutrition"

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Health Science » About 90 of vitamin E is stored in A) the liver. B) cell membranes. C) the skin. D) adipose ... New
Started by craiczarry
 74 Aug 20, 2018
Health Science » Which of the following is a five-carbon monosaccharide? A) glucose B) galactose C) ribose D) ... New
Started by brutforce
 68 Aug 20, 2018
Health Science » Which iron transporter helps regulate intestinal iron absorption and release? A) ferroportin B) ... New
Started by Caiter2013
 97 Aug 20, 2018
Health Science » You are reading a label and the ingredients list includes pyridoxine as an additive. Which vitamin ... New
Started by Yi-Chen
 106 Aug 20, 2018
Health Science » When fructose and glucose are bonded together, they form A) sucrose. B) lactose. C) fructose. D) ... New
Started by sabina
 123 Aug 20, 2018
Health Science » The cell fragments found in blood that help form clots and stop bleeding are called A) platelets. ... New
Started by EAugust
 101 Aug 20, 2018
Health Science » Which component of blood is fluid and necessary for maintaining adequate blood volume? A) plasma ... New
Started by Mr.Thesaxman
 206 Aug 20, 2018
Health Science » A full-term pregnancy lasts about how many weeks? A) 38-42 B) 28-32 C) 36-40 D) ... New
Started by future617RT
 76 Aug 20, 2018
Health Science » The term complex carbohydrates refers to A) glucose. B) oligosaccharides and polysaccharides. C) ... New
Started by dakota nelson
 82 Aug 20, 2018
Health Science » Which of the following is classified as an oligosaccharide? A) raffinose B) starch C) maltose D) ... New
Started by Yi-Chen
 43 Aug 20, 2018
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