One evening you eat at the salad bar of a restaurant. The potato salad looks a bit odd, but you stuff it down anyway. You get food poisoning from the salad, which was left at room temperature too long. If you sue the restaurant, they are likely to be:
a. strictly liable for violating express warranties that exist at all restaurants b. strictly liable for violating implied warranties that exist for food
c. not liable because of your assumption of the risk at the restaurant
d. not liable because of contributory negligence for not asking about the safety of the salad e. not liable because of the rule of caveat emptor
Question 2
Most states have recently adopted ______ to cover certain leases of personal property.
a. UCC Amendment 2
b. UCC Article 2B
c. UCC Article 3 d. UCC Article 22
e. none of the other choices are correct
Potato plant.
Corn Salad
By age 3, children develop scripts for common events such as eating at a restaurant.
Baked salmon with potato wedges
Kobob with fattoush salad
Eggs and fruit salad breakfast