Author Question: Which of the following skin conditions is NOT classified to Chapter 12, Disease of the Skin and ... (Read 85 times)

humphriesbr@me.com

  • Hero Member
  • *****
  • Posts: 550
Which of the following skin conditions is NOT classified to Chapter 12, Disease of the Skin and Subcutaneous Tissue?
 
  a. Burns
  b. Parasitic skin conditions
  c. Viral skin conditions
  d. All of the above

Question 2

When coding pressure ulcers, coders should first code which of the following?
 
  a. Stage of the ulcer
  b. Any associated gangrene
  c. Site of the ulcer
  d. Severity of the ulcer


Liamb2179

  • Sr. Member
  • ****
  • Posts: 365
Answer to Question 1

Answer: d

Answer to Question 2

Answer: b



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Many people have small pouches in their colons that bulge outward through weak spots. Each pouch is called a diverticulum. About 10% of Americans older than age 40 years have diverticulosis, which, when the pouches become infected or inflamed, is called diverticulitis. The main cause of diverticular disease is a low-fiber diet.

Did you know?

People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.

Did you know?

Drugs are in development that may cure asthma and hay fever once and for all. They target leukotrienes, which are known to cause tightening of the air passages in the lungs and increase mucus productions in nasal passages.

Did you know?

When taking monoamine oxidase inhibitors, people should avoid a variety of foods, which include alcoholic beverages, bean curd, broad (fava) bean pods, cheese, fish, ginseng, protein extracts, meat, sauerkraut, shrimp paste, soups, and yeast.

Did you know?

The most dangerous mercury compound, dimethyl mercury, is so toxic that even a few microliters spilled on the skin can cause death. Mercury has been shown to accumulate in higher amounts in the following types of fish than other types: swordfish, shark, mackerel, tilefish, crab, and tuna.

For a complete list of videos, visit our video library