This topic contains a solution. Click here to go to the answer

Author Question: The priority role of the nurse related to nutrition for the pregnant woman and newborn is: A) ... (Read 14 times)

waynest

  • Hero Member
  • *****
  • Posts: 553
The priority role of the nurse related to nutrition for the pregnant woman and newborn is:
 
  A) documenting a food diary for the client. B) providing the client with the necessary referrals to ensure adequate nutrition. C) teaching the client about proper nutrition and essential nutrients. D) determining required caloric intake for the client.

Question 2

A common symptom that would alert you that a preterm infant is developing respiratory distress syndrome is
 
  A) inspiratory stridor.
  B) expiratory grunting.
  C) expiratory wheezing.
  D) inspiratory crowing.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

briezy

  • Sr. Member
  • ****
  • Posts: 347
Answer to Question 1

C

Answer to Question 2

B




waynest

  • Member
  • Posts: 553
Reply 2 on: Jun 27, 2018
YES! Correct, THANKS for helping me on my review


amcvicar

  • Member
  • Posts: 341
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

Did you know?

Complications of influenza include: bacterial pneumonia, ear and sinus infections, dehydration, and worsening of chronic conditions such as asthma, congestive heart failure, or diabetes.

Did you know?

In 1885, the Lloyd Manufacturing Company of Albany, New York, promoted and sold "Cocaine Toothache Drops" at 15 cents per bottle! In 1914, the Harrison Narcotic Act brought the sale and distribution of this drug under federal control.

Did you know?

Only 12 hours after an egg cell is fertilized by a sperm cell, the egg cell starts to divide. As it continues to divide, it moves along the fallopian tube toward the uterus at about 1 inch per day.

Did you know?

Bacteria have flourished on the earth for over three billion years. They were the first life forms on the planet.

Did you know?

An identified risk factor for osteoporosis is the intake of excessive amounts of vitamin A. Dietary intake of approximately double the recommended daily amount of vitamin A, by women, has been shown to reduce bone mineral density and increase the chances for hip fractures compared with women who consumed the recommended daily amount (or less) of vitamin A.

For a complete list of videos, visit our video library