Author Question: Mycorrhizae enhance plant nutrition mainly by A) absorbing water and minerals th (Read 669 times)

Hungry!

  • Hero Member
  • *****
  • Posts: 1,071
Mycorrhizae enhance plant nutrition mainly by
A) absorbing water and minerals through the fungal hyphae.
B) providing sugar to root cells, which have no chloroplasts.
C) converting atmospheric nitrogen to ammonia.
D) enabling the roots to parasitize neighboring plants.
E) stimulating the development of root hairs.



mydiamond

  • Hero Member
  • *****
  • Posts: 804

Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question

Hungry!

  • Hero Member
  • *****
  • Posts: 1,071

 

Did you know?

Certain rare plants containing cyanide include apricot pits and a type of potato called cassava. Fortunately, only chronic or massive ingestion of any of these plants can lead to serious poisoning.

Did you know?

According to the CDC, approximately 31.7% of the U.S. population has high low-density lipoprotein (LDL) or "bad cholesterol" levels.

Did you know?

Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%

Did you know?

The National Institutes of Health have supported research into acupuncture. This has shown that acupuncture significantly reduced pain associated with osteoarthritis of the knee, when used as a complement to conventional therapies.

Did you know?

For pediatric patients, intravenous fluids are the most commonly cited products involved in medication errors that are reported to the USP.

For a complete list of videos, visit our video library