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Author Question: A fast-food service restaurant keeps statistics on the number of milkshakes sold per gallon of shake ... (Read 84 times)

lunatika

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on: Jul 1, 2018
A fast-food service restaurant keeps statistics on the number of milkshakes sold per gallon of shake mix as a way of monitoring worker performance. This recordkeeping focuses on
 
  a. authority structures. c. performance measures.
  b. oligarchy. d. alienation.

Question 2

When Brittany took a job with a company after graduation she made a point of reading the company handbook very closely. In doing so Brittany was gaining insights about the _____________ of the organization.
 
  a. the informal dimension. c. the social network.
  b. the formal dimension. d. worker-generated norms.


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ebonylittles

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Reply #1 on: Jul 1, 2018
Answer to Question 1

C

Answer to Question 2

B


lunatika

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Reply 2 on: Jul 1, 2018
Excellent

sarah_brady415

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Reply 3 on: Yesterday
Wow, this really help

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