This topic contains a solution. Click here to go to the answer

Author Question: Mitochondria break down pyruvic acid to use the hydrogen for energy. Indicate whether the ... (Read 77 times)

karlynnae

  • Hero Member
  • *****
  • Posts: 599
Mitochondria break down pyruvic acid to use the hydrogen for energy.
 
  Indicate whether the statement is true or false

Question 2

Your patient is still in contact with the electrical current from a downed power line, so you should:
 
  A) call for the power company to turn off the source.
  B) leave the scene and the patient, as she will die, no matter what you do.
  C) remove her from the source with a tree limb.
  D) put on rubber boots to insulate yourself.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

nyrave

  • Sr. Member
  • ****
  • Posts: 344
Answer to Question 1

TRUE

Answer to Question 2

A




nyrave

  • Sr. Member
  • ****
  • Posts: 344

 

Did you know?

Today, nearly 8 out of 10 pregnant women living with HIV (about 1.1 million), receive antiretrovirals.

Did you know?

Chronic necrotizing aspergillosis has a slowly progressive process that, unlike invasive aspergillosis, does not spread to other organ systems or the blood vessels. It most often affects middle-aged and elderly individuals, spreading to surrounding tissue in the lungs. The disease often does not respond to conventionally successful treatments, and requires individualized therapies in order to keep it from becoming life-threatening.

Did you know?

Atropine was named after the Greek goddess Atropos, the oldest and ugliest of the three sisters known as the Fates, who controlled the destiny of men.

Did you know?

Only 12 hours after an egg cell is fertilized by a sperm cell, the egg cell starts to divide. As it continues to divide, it moves along the fallopian tube toward the uterus at about 1 inch per day.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library