This topic contains a solution. Click here to go to the answer

Author Question: The symptoms of phenylketonuria include __________. a. macrocephaly b. characteristic gait and ... (Read 71 times)

student77

  • Hero Member
  • *****
  • Posts: 567
The symptoms of phenylketonuria include __________.
 
  a. macrocephaly
  b. characteristic gait and stance
  c. hyperpigmentation
  d. blood clumping in capillaries

Question 2

The effects of the phenylketonuria allele __________.
 
  a. can be combated with dietary regulation
  b. are immediately fatal
  c. pose no threat to infants
  d. are more dangerous in adults



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

ApricotDream

  • Sr. Member
  • ****
  • Posts: 336
Answer to Question 1

Correct Answer: b

Answer to Question 2

Correct Answer: a




student77

  • Member
  • Posts: 567
Reply 2 on: Jul 10, 2018
Thanks for the timely response, appreciate it


meganmoser117

  • Member
  • Posts: 303
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

Did you know?

The National Institutes of Health have supported research into acupuncture. This has shown that acupuncture significantly reduced pain associated with osteoarthritis of the knee, when used as a complement to conventional therapies.

Did you know?

About 100 new prescription or over-the-counter drugs come into the U.S. market every year.

Did you know?

For pediatric patients, intravenous fluids are the most commonly cited products involved in medication errors that are reported to the USP.

Did you know?

Hypertension is a silent killer because it is deadly and has no significant early symptoms. The danger from hypertension is the extra load on the heart, which can lead to hypertensive heart disease and kidney damage. This occurs without any major symptoms until the high blood pressure becomes extreme. Regular blood pressure checks are an important method of catching hypertension before it can kill you.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

For a complete list of videos, visit our video library