Author Question: Explain what CFCs, HCFCs, and HFCs are, and how they influence ozone. What will be the ideal ... (Read 200 times)

joe

  • Hero Member
  • *****
  • Posts: 627
Explain what CFCs, HCFCs, and HFCs are, and how they influence ozone.
  What will be the ideal response?

Question 2

Why has so much attention been placed on reducing the depletion of stratospheric ozone?
  What will be the ideal response?



mcarey591

  • Sr. Member
  • ****
  • Posts: 365
Answer to Question 1

ANSWER: Chlorofluorocarbons (CFCs) posed a serious threat to stratospheric ozone. In the 1970s, chlorofluorocarbons were the most widely used propellants in spray cans, such as deodorants and hairsprays. In the troposphere, these gases are quite safe, being nonflammable, nontoxic, and unable to chemically combine with other substances. Although the use of CFCs has decreased by more than 95 percent, there are still millions of kilograms in the troposphere that will continue to slowly diffuse upward, and thus we will continue to see signs of ozone depletion for years to come.

There are now two major substitutes for CFCs: hydrochlorofluoroca rbons (HCFCs) and hydrofluorocarbons (HFCs). The HCFCs contain fewer chlorine atoms per molecule than CFCs and, therefore, pose much less danger to the ozone layer, whereas HFCs contain no chlorine at all. However, like CFCs, these two groups of substitutes are also greenhouse gases that can enhance global warming. Because of this, the Montreal Protocol now calls for HCFCs to be phased out by 2030, and several nations have proposed phasing out HFCs as well.

Answer to Question 2

ANSWER: In recent decades, much attention has been placed on reducing the depletion of stratospheric ozone because of the many risks such a loss would pose. These include a(n):
1. increase in the number of cases of skin cancer
2. sharp increase in eye cataracts and sunburns
3. suppression of the human immune system
4. adverse impacts on crops and animals due to an increase in ultraviolet radiation
5. reduction in the growth of ocean phytoplankton
6. cooling of the stratosphere that could alter stratospheric wind patterns, possibly affecting the destruction of ozone



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

The term bacteria was devised in the 19th century by German biologist Ferdinand Cohn. He based it on the Greek word "bakterion" meaning a small rod or staff. Cohn is considered to be the father of modern bacteriology.

Did you know?

Patients who cannot swallow may receive nutrition via a parenteral route—usually, a catheter is inserted through the chest into a large vein going into the heart.

Did you know?

The National Institutes of Health have supported research into acupuncture. This has shown that acupuncture significantly reduced pain associated with osteoarthritis of the knee, when used as a complement to conventional therapies.

Did you know?

Certain rare plants containing cyanide include apricot pits and a type of potato called cassava. Fortunately, only chronic or massive ingestion of any of these plants can lead to serious poisoning.

Did you know?

Each year in the United States, there are approximately six million pregnancies. This means that at any one time, about 4% of women in the United States are pregnant.

For a complete list of videos, visit our video library