Author Question: The nurse is assisting an intellectually impaired child to eat. Which of the following is a ... (Read 30 times)

urbanoutfitters

  • Hero Member
  • *****
  • Posts: 530
The nurse is assisting an intellectually impaired child to eat. Which of the following is a recommended guideline for this procedure?
 
  A) Place the child in a semisitting position with the head flexed slightly backward.
  B) Teach or remind the child to chew and, if necessary, manipulate the jaw up and down.
  C) Place food in the center of the mouth, not on the side, and do not rush.
  D) Keep the atmosphere quiet and, if possible, feed the child alone.

Question 2

A primigravid client has come for a prenatal checkup. What instructions given by the
  nurse would help her in health promotion during the pregnancy?
 
  A) Douching can decrease her risk of vaginal infections
  B) Increased salivation in pregnancy can cause tooth decay
  C) Lanolin ointments can prevent cracking of nipples
  D) Swimming in a pool can be beneficial to the client



zacnyjessica

  • Sr. Member
  • ****
  • Posts: 345
Answer to Question 1

B
Feedback:
The nurse should teach or remind the child to chew and, if necessary, manipulate the jaw up and down. The nurse should ensure correct positioning, preferably in a sitting position with the child's head flexed slightly to help close the larynx against the epiglottis. The nurse should also place food on the side of the mouth, not in the center, and not rush to prevent choking. The nurse should keep the eating atmosphere pleasant by having several people eat together.

Answer to Question 2

D



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

More than 150,000 Americans killed by cardiovascular disease are younger than the age of 65 years.

Did you know?

Only 12 hours after an egg cell is fertilized by a sperm cell, the egg cell starts to divide. As it continues to divide, it moves along the fallopian tube toward the uterus at about 1 inch per day.

Did you know?

About 3.2 billion people, nearly half the world population, are at risk for malaria. In 2015, there are about 214 million malaria cases and an estimated 438,000 malaria deaths.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

The human body's pharmacokinetics are quite varied. Our hair holds onto drugs longer than our urine, blood, or saliva. For example, alcohol can be detected in the hair for up to 90 days after it was consumed. The same is true for marijuana, cocaine, ecstasy, heroin, methamphetamine, and nicotine.

For a complete list of videos, visit our video library