This topic contains a solution. Click here to go to the answer

Author Question: People who reduce their fat intake to reduce dissonance associated with diet and heart disease are ... (Read 92 times)

misspop

  • Hero Member
  • *****
  • Posts: 540
People who reduce their fat intake to reduce dissonance associated with diet and heart disease are using which of the following dissonance reducing techniques?
 
  a. behavior change
  b. attitude change
  c. rationalization
  d. distorted perception

Question 2

According to Festinger, which of the following is NOT one of the ways cognitions about ourselves and the world can be related?
 
  a. irrelevant
  b. relevant
  c. consonant
  d. dissonant



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

tofugiraffe

  • Sr. Member
  • ****
  • Posts: 319
Answer to Question 1

a

Answer to Question 2

b




misspop

  • Member
  • Posts: 540
Reply 2 on: Jun 20, 2018
YES! Correct, THANKS for helping me on my review


miss.ashley

  • Member
  • Posts: 371
Reply 3 on: Yesterday
Excellent

 

Did you know?

It is believed that the Incas used anesthesia. Evidence supports the theory that shamans chewed cocoa leaves and drilled holes into the heads of patients (letting evil spirits escape), spitting into the wounds they made. The mixture of cocaine, saliva, and resin numbed the site enough to allow hours of drilling.

Did you know?

Women are 50% to 75% more likely than men to experience an adverse drug reaction.

Did you know?

To maintain good kidney function, you should drink at least 3 quarts of water daily. Water dilutes urine and helps prevent concentrations of salts and minerals that can lead to kidney stone formation. Chronic dehydration is a major contributor to the development of kidney stones.

Did you know?

Interferon was scarce and expensive until 1980, when the interferon gene was inserted into bacteria using recombinant DNA technology, allowing for mass cultivation and purification from bacterial cultures.

Did you know?

Warfarin was developed as a consequence of the study of a strange bleeding disorder that suddenly occurred in cattle on the northern prairies of the United States in the early 1900s.

For a complete list of videos, visit our video library