This topic contains a solution. Click here to go to the answer

Author Question: About _____ percent of the time, colic is caused by the presence of parasites. a. 30 c. 70 b. 50 ... (Read 58 times)

stephzh

  • Hero Member
  • *****
  • Posts: 556
About _____ percent of the time, colic is caused by the presence of parasites.
 
 

a. 30 c. 70
  b. 50 d. 90



Question 2

The common botfly is about the size of a _____.
 
 

a. honeybee c. housefly
  b. gnat d. mosquito




Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

CourtneyCNorton

  • Sr. Member
  • ****
  • Posts: 317
Answer to Question 1

D

Answer to Question 2

A




stephzh

  • Member
  • Posts: 556
Reply 2 on: Jul 21, 2018
Excellent


adammoses97

  • Member
  • Posts: 337
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

Did you know?

Cancer has been around as long as humankind, but only in the second half of the twentieth century did the number of cancer cases explode.

Did you know?

People often find it difficult to accept the idea that bacteria can be beneficial and improve health. Lactic acid bacteria are good, and when eaten, these bacteria improve health and increase longevity. These bacteria included in foods such as yogurt.

Did you know?

GI conditions that will keep you out of the U.S. armed services include ulcers, varices, fistulas, esophagitis, gastritis, congenital abnormalities, inflammatory bowel disease, enteritis, colitis, proctitis, duodenal diverticula, malabsorption syndromes, hepatitis, cirrhosis, cysts, abscesses, pancreatitis, polyps, certain hemorrhoids, splenomegaly, hernias, recent abdominal surgery, GI bypass or stomach stapling, and artificial GI openings.

Did you know?

The Romans did not use numerals to indicate fractions but instead used words to indicate parts of a whole.

Did you know?

Eating carrots will improve your eyesight. Carrots are high in vitamin A (retinol), which is essential for good vision. It can also be found in milk, cheese, egg yolks, and liver.

For a complete list of videos, visit our video library