This topic contains a solution. Click here to go to the answer

Author Question: A quality assurance project developed by a nurse manager in conjunction with staff would be focused ... (Read 253 times)

nenivikky

  • Hero Member
  • *****
  • Posts: 516
A quality assurance project developed by a nurse manager in conjunction with staff would be focused on striving for which of the following goals in clinical practice?
 
  1. greater length of stay to boost revenue
  2. illustrating need for more personnel
  3. cost savings
  4. excellence

Question 2

The ultimate responsibility for a delegated task lies with the:
 
  1. employee who carried out the task.
  2. person who delegated the task.
  3. nurse executive of the agency.
  4. chief operating officer of the agency.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Jmfn03

  • Sr. Member
  • ****
  • Posts: 323
Answer to Question 1

ANS: 4

Answer to Question 2

ANS: 2




nenivikky

  • Member
  • Posts: 516
Reply 2 on: Jul 22, 2018
Wow, this really help


apple

  • Member
  • Posts: 352
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

Did you know?

When taking monoamine oxidase inhibitors, people should avoid a variety of foods, which include alcoholic beverages, bean curd, broad (fava) bean pods, cheese, fish, ginseng, protein extracts, meat, sauerkraut, shrimp paste, soups, and yeast.

Did you know?

During pregnancy, a woman is more likely to experience bleeding gums and nosebleeds caused by hormonal changes that increase blood flow to the mouth and nose.

Did you know?

Throughout history, plants containing cardiac steroids have been used as heart drugs and as poisons (e.g., in arrows used in combat), emetics, and diuretics.

Did you know?

No drugs are available to relieve parathyroid disease. Parathyroid disease is caused by a parathyroid tumor, and it needs to be removed by surgery.

Did you know?

People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.

For a complete list of videos, visit our video library