Author Question: Which of these risk factors increases a client's susceptibility to infection? a. age c. state of ... (Read 31 times)

mydiamond

  • Hero Member
  • *****
  • Posts: 804
Which of these risk factors increases a client's susceptibility to infection?
 
  a. age c. state of residence
  b. obesity d. immunization

Question 2

Long-term care facilities provide services to individuals who are not acutely ill and:
 
  a. have no one to care for them
  b. cannot function independently at home
  c. have intermittent health care needs
  d. have at least two or more chronic illnesses



Natalie4ever

  • Sr. Member
  • ****
  • Posts: 335
Answer to Question 1

A
A host is an organism, such as a human being, that can be affected by an agent. Susceptible hosts have no resistance to an agent. A person whose normal defense mechanisms are impaired is known as a compromised host. Factors such as age, occupation, and lifestyle affect the host's susceptibility to infection and to its severity.

Answer to Question 2

B
Long-term care has traditionally referred to a community-based nursing home licensed for skilled or intermediate care. There is still a great demand for this type of care, but there is also a need for other levels of health care. A long-term care facility may be licensed for either intermediate care or skilled nursing care. Clients are not acutely ill but have continuing health care needs and cannot function independently at home.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Though Candida and Aspergillus species are the most common fungal pathogens causing invasive fungal disease in the immunocompromised, infections due to previously uncommon hyaline and dematiaceous filamentous fungi are occurring more often today. Rare fungal infections, once accurately diagnosed, may require surgical debridement, immunotherapy, and newer antifungals used singly or in combination with older antifungals, on a case-by-case basis.

Did you know?

Your heart beats over 36 million times a year.

Did you know?

When taking monoamine oxidase inhibitors, people should avoid a variety of foods, which include alcoholic beverages, bean curd, broad (fava) bean pods, cheese, fish, ginseng, protein extracts, meat, sauerkraut, shrimp paste, soups, and yeast.

Did you know?

In Eastern Europe and Russia, interferon is administered intranasally in varied doses for the common cold and influenza. It is claimed that this treatment can lower the risk of infection by as much as 60–70%.

Did you know?

Patients should never assume they are being given the appropriate drugs. They should make sure they know which drugs are being prescribed, and always double-check that the drugs received match the prescription.

For a complete list of videos, visit our video library