This topic contains a solution. Click here to go to the answer

Author Question: A client who is a vegetarian is having difficulty maintaining a hemoglobin level over 12 gm/dL. The ... (Read 20 times)

iveyjurea

  • Hero Member
  • *****
  • Posts: 555
A client who is a vegetarian is having difficulty maintaining a hemoglobin level over 12 gm/dL. The nurse understands that this problem is primarily related to the client's choice to avoid animal products.
 
  Which food choices contain sufficient iron to meet this client's needs?
  1. Red and orange vegetables such as tomatoes, sweet potatoes, and carrots
  2. Cruciferous vegetables such as broccoli and cauliflower
  3. Root vegetables such as potatoes, onions, and yams
  4. Whole-grain bread and pastas, and fortified cereal

Question 2

The nurse is caring for a client diagnosed with aplastic anemia. The nurse recognizes that the medical management of this type of anemia is based on the fact that it is triggered by which event?
 
  1. Acute destruction of red blood cells within the body.
  2. A hereditary problem with the formation of red blood cells.
  3. An episode of acute bleeding.
  4. Lack of intrinsic factor in the gastrointestinal tract.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

abro1885

  • Sr. Member
  • ****
  • Posts: 337
Answer to Question 1

Correct Answer: 4
Rationale 1: Red and orange vegetables are not a significant source of iron.
Rationale 2: Cruciferous vegetables are not a significant source of iron.
Rationale 3: Root vegetables are not a significant source of iron.
Rationale 4: Whole-grain breads and pasta and fortified cereal are the best nonanimal sources of iron.
Global Rationale: Whole-grain breads and pasta and fortified cereal are the best nonanimal sources of iron. Red and orange vegetables, cruciferous vegetables, and root vegetables are not significant sources of iron.

Answer to Question 2

Correct Answer: 1
Rationale 1: Aplastic anemia is caused by an abnormal process within the body that destroys large numbers of red blood cells.
Rationale 2: Aplastic anemia is not a problem with formation of red blood cells.
Rationale 3: Acute bleeding is not a cause of aplastic anemia.
Rationale 4: Lack of intrinsic factor causes pernicious anemia.
Global Rationale: Aplastic anemia is caused by an abnormal process within the body that destroys large numbers of red blood cells. Aplastic anemia is not a problem with formation of red blood cells. Acute bleeding is not a cause of aplastic anemia. Lack of intrinsic factor causes pernicious anemia.




iveyjurea

  • Member
  • Posts: 555
Reply 2 on: Jul 23, 2018
:D TYSM


steff9894

  • Member
  • Posts: 337
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

Did you know?

The Babylonians wrote numbers in a system that used 60 as the base value rather than the number 10. They did not have a symbol for "zero."

Did you know?

The training of an anesthesiologist typically requires four years of college, 4 years of medical school, 1 year of internship, and 3 years of residency.

Did you know?

Giardia is one of the most common intestinal parasites worldwide, and infects up to 20% of the world population, mostly in poorer countries with inadequate sanitation. Infections are most common in children, though chronic Giardia is more common in adults.

Did you know?

Asthma occurs in one in 11 children and in one in 12 adults. African Americans and Latinos have a higher risk for developing asthma than other groups.

Did you know?

The average human gut is home to perhaps 500 to 1,000 different species of bacteria.

For a complete list of videos, visit our video library