This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Jorge is repelled by the smell and taste of milk. For this reason, he avoids all milk products ... (Read 145 times)

Chloeellawright

  • Hero Member
  • *****
  • Posts: 588
on: Jun 21, 2018
Jorge is repelled by the smell and taste of milk. For this reason, he avoids all milk products because he perceives any product that contains milk as aversive. This scenario is an example of _____.
 
  A) stimulus generalization
  B) latent inhibition
  C) overshadowing
  D) blocking

Question 2

Mark has the flu and is made to follow a liquid diet. He is given porridge for breakfast on a day when his flu is at its worst. As a result, Mark is likely to develop:
 
  A) a strong preference for eating porridge.
  B) a taste aversion to porridge.
  C) a generalized aversion to eating breakfast.
  D) a taste aversion to solid food items.


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

wergv

  • Sr. Member
  • ****
  • Posts: 365
Reply #1 on: Jun 21, 2018
Answer to Question 1

A

Answer to Question 2

B


Chloeellawright

  • Member
  • Posts: 588
Reply 2 on: Jun 21, 2018
Excellent

ricroger

  • Member
  • Posts: 352
Reply 3 on: Yesterday
Great answer, keep it coming :)

« previous next »
 

Did you know?

The first oral chemotherapy drug for colon cancer was approved by FDA in 2001.

Did you know?

Pubic lice (crabs) are usually spread through sexual contact. You cannot catch them by using a public toilet.

Did you know?

An identified risk factor for osteoporosis is the intake of excessive amounts of vitamin A. Dietary intake of approximately double the recommended daily amount of vitamin A, by women, has been shown to reduce bone mineral density and increase the chances for hip fractures compared with women who consumed the recommended daily amount (or less) of vitamin A.

Did you know?

As many as 28% of hospitalized patients requiring mechanical ventilators to help them breathe (for more than 48 hours) will develop ventilator-associated pneumonia. Current therapy involves intravenous antibiotics, but new antibiotics that can be inhaled (and more directly treat the infection) are being developed.

Did you know?

Less than one of every three adults with high LDL cholesterol has the condition under control. Only 48.1% with the condition are being treated for it.

Activation of the Primary Gustatory Cortex by Taste Stimuli Activation of the Primary Gustatory Cortex by Taste Stimuli
Liquid Formulations of Herbal Products Liquid Formulations of Herbal Products
Elbow milk–abdomen rock. Place your left hand under the recipient’s right elbow and lay your ... Elbow milk–abdomen rock. Place your left hand under the recipient’s right elbow and lay your ...
The smell, sight, and taste of food, such as freshly baked bread, triggers the release of saliva The smell, sight, and taste of food, such as freshly baked bread, triggers the release of saliva
Gene products that are essential to mitochondrial function Gene products that are essential to mitochondrial function
GeneChip (Affymetrix, Inc.) after hybridization to p53 PCR products GeneChip (Affymetrix, Inc.) after hybridization to p53 PCR products
Video: Metaphase I Animation

For a complete list of videos, visit our video library