Author Question: Why are fructose and high-fructose products frequently substituted for sucrose? What will be an ... (Read 78 times)

dakota nelson

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Why are fructose and high-fructose products frequently substituted for sucrose?
 
  What will be an ideal response?

Question 2

Explain how an enrober works.
 
  What will be an ideal response?



TheNamesImani

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Answer to Question 1

Fructose is a monosaccharide that is approximately 75 percent sweeter than sucrose.

Answer to Question 2

The enrober receives lines of assorted centers (nuts, nougats, fruit, etc.) and showers them with a waterfall of liquid chocolate. This generally covers and surrounds each center with a blanket of chocolate.



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