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Author Question: Using pH test strips, what is the pH of your yogurt? What will be an ideal ... (Read 43 times)

cmoore54

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Using pH test strips, what is the pH of your yogurt?
 
  What will be an ideal response?

Question 2

Identify the by-products of yogurt production.
 
  What will be an ideal response?



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Kimmy

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Answer to Question 1

The final yogurt should have a pH of 4 to 5.

Answer to Question 2

The main by-product is an acid whey.




cmoore54

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Reply 2 on: Aug 2, 2018
Great answer, keep it coming :)


smrtceo

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

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