[Answered] Flavors sometimes can be modified by (1) adding sweeteners, (2) flavor potentiators, (3) flavor ...

This topic contains a solution. Click here to go to the answer

Author Question: Flavors sometimes can be modified by (1) adding sweeteners, (2) flavor potentiators, (3) flavor ... (Read 118 times)

drink

Hero Member
Posts: 554

on: Aug 2, 2018

Flavors sometimes can be modified by

(1) adding sweeteners, (2) flavor potentiators, (3) flavor inhibitors, (4) 2 and 3, (5) 1, 2, and 3

Question 2

Porrusalda is a Basque soup made with potatoes and leeks.

Indicate whether the statement is true or false

Need homework help now?

Ask unlimited questions for free

Ask a Question

Marked as best answer by a Subject Expert

karmakat49

Sr. Member
Posts: 369

Reply #1 on: Aug 2, 2018

Answer to Question 1

5

Answer to Question 2

True

drink

Member
Posts: 554

Reply 2 on: Aug 2, 2018

Gracias!

okolip

Member
Posts: 362

Reply 3 on: Yesterday

TYSM

« previous next »

Did you know?

The average office desk has 400 times more bacteria on it than a toilet.

Did you know?

Amphetamine poisoning can cause intravascular coagulation, circulatory collapse, rhabdomyolysis, ischemic colitis, acute psychosis, hyperthermia, respiratory distress syndrome, and pericarditis.

Did you know?

Glaucoma is a leading cause of blindness. As of yet, there is no cure. Everyone is at risk, and there may be no warning signs. It is six to eight times more common in African Americans than in whites. The best and most effective way to detect glaucoma is to receive a dilated eye examination.

Did you know?

The first monoclonal antibodies were made exclusively from mouse cells. Some are now fully human, which means they are likely to be safer and may be more effective than older monoclonal antibodies.

Did you know?

In 1886, William Bates reported on the discovery of a substance produced by the adrenal gland that turned out to be epinephrine (adrenaline). In 1904, this drug was first artificially synthesized by Friedrich Stolz.