This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Which of the following protein substitutes is made from wheat gluten? A. tofu B. tempeh C. ... (Read 15 times)

fox

  • Hero Member
  • *****
  • Posts: 540
on: Aug 2, 2018
Which of the following protein substitutes is made from wheat gluten?
 
  A. tofu
  B. tempeh
  C. TSP
  D. seitan

Question 2

Paskha is a cake made in Russia at Easter.
 
  Indicate whether the statement is true or false


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

lou

  • Sr. Member
  • ****
  • Posts: 286
Reply #1 on: Aug 2, 2018
Answer to Question 1

D

Answer to Question 2

True


fox

  • Member
  • Posts: 540
Reply 2 on: Aug 2, 2018
Wow, this really help

Alyson.hiatt@yahoo.com

  • Member
  • Posts: 354
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

« previous next »
 

Did you know?

Green tea is able to stop the scent of garlic or onion from causing bad breath.

Did you know?

Congestive heart failure is a serious disorder that carries a reduced life expectancy. Heart failure is usually a chronic illness, and it may worsen with infection or other physical stressors.

Did you know?

To combat osteoporosis, changes in lifestyle and diet are recommended. At-risk patients should include 1,200 to 1,500 mg of calcium daily either via dietary means or with supplements.

Did you know?

In 1864, the first barbiturate (barbituric acid) was synthesized.

Did you know?

About 100 new prescription or over-the-counter drugs come into the U.S. market every year.

protein synthesis protein synthesis
Electrospray mass spectrometry of a protein Electrospray mass spectrometry of a protein
(PDB ID 1MBO) Orientation of the protein is similar in (PDB ID 1MBO) Orientation of the protein is similar in
Structure of the E. coli Tus protein, complexed with double-stranded DNA Structure of the E. coli Tus protein, complexed with double-stranded DNA
Commercially made peanut butter doesn’t have any detectable levels of trans fatty acids Commercially made peanut butter doesn’t have any detectable levels of trans fatty acids
Food: Made Over Made Better Food: Made Over Made Better
Video: The 4 steps of translation Animation

For a complete list of videos, visit our video library