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Author Question: What must servers do after eating, drinking, smoking, or chewing gum? a. Change uniforms b. Wash ... (Read 112 times)

kshipps

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What must servers do after eating, drinking, smoking, or chewing gum?
 
  a. Change uniforms
  b. Wash their hands
  c. Put on a fresh apron
  d. Replace their hair restraints

Question 2

Which factor most affects an establishment's product quality requirements?
 
  a. A product's purchase cost
  b. A product's planned use
  c. Industry food cost data
  d. Industry specifications



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tandmlomax84

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Answer to Question 1

B

Answer to Question 2

B




kshipps

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Reply 2 on: Aug 2, 2018
Wow, this really help


tandmlomax84

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  • Posts: 323
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

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