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Author Question: One of the overall objectives of work design is: a. decreased cost of goods produced b. ... (Read 21 times)

vicotolentino

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One of the overall objectives of work design is:
 
  a. decreased cost of goods produced
  b. decreased cost of operations
  c. increased employee satisfaction
  d. increased level of output

Question 2

In a hospital foodservice, which of the following would be a valuable measure of productivity?
 
  a. food cost/patient day
  b. number of meals/patient day
  c. number of meals/worked hour
  d. number of worked hours/patient day



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Joc

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Answer to Question 1

C

Answer to Question 2

C




vicotolentino

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Reply 2 on: Aug 2, 2018
Wow, this really help


xiaomengxian

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

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