Each gram of fat provides ____ calories, which are more than twice the calories of a gram of carbohydrate or protein.
a. 17
b. 15
c. 13
d. 11
e. 9
Question 2
Which standard refers to the amount of a nutrient that is estimated to meet the nutrient requirement of half the healthy people in specific age and gender groups?
a. Estimated Average Requirement
b. Recommended Dietary Allowance
c. Adequate Intake
d. Dietary Reference Intake
e. Estimated Energy Requirement