Explain that managers have professional responsibilities. What ...

[lb_gilbert]

Explain that managers have professional responsibilities.
 
  What will be an ideal response?

Question 2

Explain the importance of understanding BAC to the responsible service of alcohol.
 
  What will be an ideal response?

[dominiqueenicolee]

Answer to Question 1

Professional managers share many characteristics with other professionals. They are concerned about doing their job as well as they can and trying to improve their profession in the process. They also understand the need to meet the reasonable expectations of their employees and supervisors.

Answer to Question 2

The key thing to know about blood alcohol content (BAC) is that its level in an individual is impacted by a variety of factors. Thus, it can be challenging to determine if an individual drinker's BAC has been elevated to the point where that drinker is intoxicated. It is illegal to serve an intoxicated person. BAC is one key factor indicating intoxication, but because it cannot be measured directly, managers must take steps to ensure they continually demonstrate reasonable care in the service of alcohol. To do so, managers must train staff and implement policies to minimize the chances of serving a guest who is intoxicated.

[lb_gilbert]

TYSM

[mcabuhat]

Great answer, keep it coming