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Author Question: A meat item costs 14.36 per pound (AP) and has an edible yield of 72 percent. What is the ... (Read 194 times)

james0929

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A meat item costs 14.36 per pound (AP) and has an edible yield of 72 percent. What is the approximate cost per servable pound?
 
  a. 5.40
  b. 12.95
  c. 15.60
  d. 19.95

Question 2

What are the four micronutrients that are required to appear on a food label?
 
  a. Calcium, potassium, vitamins A and D
  b. Iron, potassium, vitamins A and D
  c. Calcium, iron, vitamins C and D
  d. Iron, calcium, vitamins A and C



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Christopher

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Answer to Question 1

D

Answer to Question 2

D





 

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