[Answered] What does homogenization do? What will be an ideal response? ...

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Author Question: What does homogenization do? What will be an ideal response? ... (Read 21 times)

james0929

Hero Member
Posts: 586

on: Aug 10, 2018

What does homogenization do?

What will be an ideal response?

Question 2

Torchons are often baked.

Indicate whether the statement is true or false

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cassie_ragen

Sr. Member
Posts: 347

Reply #1 on: Aug 10, 2018

Answer to Question 1

it prevents the fat in whole milk from clumping together and rising to the surface as a layer of cream

Answer to Question 2

FALSE

james0929

Member
Posts: 586

Reply 2 on: Aug 10, 2018

Gracias!

gcook

Member
Posts: 343

Reply 3 on: Yesterday

Excellent

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