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Author Question: What term is used to describe a contemporary culinary movement that explores the chemistry and ... (Read 34 times)

lidoalex

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on: Aug 10, 2018
What term is used to describe a contemporary culinary movement that explores the chemistry and physics of food?
 
  What will be an ideal response?

Question 2

When making meat balls and meat loaf, the cut of beef used is not or primary importance.
 
  Indicate whether the statement is true or false
On Cooking: A Textbook of Culinary Fundamentals ¦ Labensky, Martel, Hause ¦ 6th Edition
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kjohnson

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Reply #1 on: Aug 10, 2018
Answer to Question 1

molecular gastronomy

Answer to Question 2

TRUE


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lidoalex

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Reply #2 on: Aug 10, 2018
Both answers were spot on, thank you once again


kjohnson

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Reply #3 on: Aug 10, 2018
Great! Please up vote :D


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