This topic contains a solution. Click here to go to the answer

Author Question: State food sources of fiber, and state the purpose of fiber in the ... (Read 64 times)

washai

  • Hero Member
  • *****
  • Posts: 523
State food sources of fiber, and state the purpose of fiber in the diet.

Question 2

Excessive amounts of vitamin A can damage the infant's kidneys. ___________________ ____
 
 Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

jliusyl

  • Sr. Member
  • ****
  • Posts: 328
Answer to Question 1

Fiber is found in plants, such as the outer shells of corn kernels, strings of celery, seeds of strawberries and citrus fruits. Fiber becomes the solid part of feces and is made of undigested and unabsorbed parts of food, connective tissue in animal foods, dead cells, and intestinal bacteria and their products.

Answer to Question 2

False




washai

  • Member
  • Posts: 523
Reply 2 on: Aug 19, 2018
Excellent


emsimon14

  • Member
  • Posts: 344
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

Did you know?

Giardia is one of the most common intestinal parasites worldwide, and infects up to 20% of the world population, mostly in poorer countries with inadequate sanitation. Infections are most common in children, though chronic Giardia is more common in adults.

Did you know?

The FDA recognizes 118 routes of administration.

Did you know?

During the twentieth century, a variant of the metric system was used in Russia and France in which the base unit of mass was the tonne. Instead of kilograms, this system used millitonnes (mt).

Did you know?

IgA antibodies protect body surfaces exposed to outside foreign substances. IgG antibodies are found in all body fluids. IgM antibodies are the first type of antibody made in response to an infection. IgE antibody levels are often high in people with allergies. IgD antibodies are found in tissues lining the abdomen and chest.

Did you know?

Approximately one in four people diagnosed with diabetes will develop foot problems. Of these, about one-third will require lower extremity amputation.

For a complete list of videos, visit our video library