Which of the following statements about gluten formation is ...

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Which of the following statements about gluten formation is incorrect?
 a. Gluten is formed from the combination of gliadin and glutenin.
  b. Gluten is both plastic and elastic.
  c. Gliadin is elastic while glutenin exhibits fluidity and stickiness.
  d. Gluten forms such a solid structure that it can be physically separated from the flour mixture by kneading dough under cold running water.
  e. All of the above statements are correct.

Question 2

Which of the following flours yields a baked product that has a light and airy texture?
 a. buckwheat
  b. cornmeal
  c. rye
  d. soy
  e. triticale
  f. wheat
  Indicate whether the statement is true or false

[Carissamariew]

Answer to Question 1

c

Answer to Question 2

f

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Thanks

[Carissamariew]

Welcome